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Best Before: 31 Dec 2027

Sharwood’s Indian Tikka Masala Curry Cooking Sauce 420g

495.00

Enjoy Britain’s favourite curry at home with Sharwood’s Indian Tikka Masala Curry Cooking Sauce. Rich, creamy and mildly spiced, it’s perfect with chicken, vegetables, paneer or lamb for a delicious family meal in minutes.

Availability: In stock and ready to order

Create one of Britain’s best-loved curries at home with Sharwood’s Indian Tikka Masala Curry Cooking Sauce.

Made with a rich blend of tomatoes, cream, onions and carefully selected Indian spices, this smooth and flavourful cooking sauce delivers the classic taste of Chicken Tikka Masala that’s become a favourite in homes and restaurants across the UK. Mildly spiced with a creamy tomato base, it’s ideal for the whole family.

Preparing a delicious curry couldn’t be easier. Simply cook your chosen meat or vegetables, stir in the sauce and simmer for a few minutes until everything is coated in its rich, aromatic flavour.

Whether you’re making traditional chicken tikka masala, a hearty lamb curry, a vegetarian meal with paneer, or a colourful vegetable curry, Sharwood’s Tikka Masala Cooking Sauce makes every meal quick, convenient and full of authentic flavour.

Serve with fluffy basmati rice, warm naan bread or crispy poppadoms for a complete Indian-inspired dining experience.

Why You’ll Love It

  • Imported from the UK
  • Authentic Indian-inspired Tikka Masala cooking sauce
  • Rich, creamy tomato-based sauce
  • Mild spice level
  • Perfect for chicken, lamb, paneer or vegetables
  • Quick and easy family meal
  • Ready in minutes

Serving Suggestions

Sharwood’s Indian Tikka Masala Curry Cooking Sauce is delicious with:

  • Chicken breast
  • Lamb
  • Paneer
  • Chickpeas
  • Mixed vegetables
  • Cauliflower
  • Basmati rice
  • Naan bread
  • Poppadoms

For extra flavour, garnish with fresh coriander and serve with mango chutney or cooling cucumber raita.

Preparation

  1. Cook your chosen meat or vegetables until almost done.
  2. Add the Tikka Masala Curry Cooking Sauce and stir well.
  3. Simmer gently for 10–15 minutes until piping hot.
  4. Serve with basmati rice, naan bread or poppadoms.

Storage

Store in a cool, dry place.

Once opened, refrigerate and consume within the time stated on the packaging.

Allergy Advice

Contains Milk.

Please refer to the product packaging for the latest ingredients and allergen information before consumption.

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