Enjoy the rich, sweet and savoury taste of Japan with Sharwood’s East Asian Japanese Teriyaki Cooking Sauce.
Inspired by the traditional Japanese favourite, this delicious cooking sauce combines soy sauce with carefully selected seasonings to create the unmistakable glossy Teriyaki flavour loved around the world. Perfectly balanced with savoury and slightly sweet notes, it’s an easy way to prepare authentic Japanese-inspired meals at home.
Simply cook your favourite meat, fish or vegetables, stir in the sauce and allow it to coat every bite with its rich, sticky glaze. In just a few minutes you’ll have a delicious homemade meal that’s ideal for busy weeknights or family dinners.
Whether you’re preparing Teriyaki chicken, salmon, beef, pork or tofu, Sharwood’s Japanese Teriyaki Cooking Sauce delivers restaurant-inspired flavour with minimal effort.
Why You’ll Love It
- Imported from the UK
- Authentic Japanese-inspired Teriyaki cooking sauce
- Rich sweet and savoury flavour
- Perfect for chicken, beef, pork, salmon or tofu
- Creates a delicious glossy glaze
- Quick and easy family meal
- Ready in minutes
Serving Suggestions
Sharwood’s Japanese Teriyaki Cooking Sauce is perfect with:
- Chicken breast or thighs
- Salmon fillets
- Beef strips
- Pork
- Tofu
- Stir-fried vegetables
- Jasmine or sushi rice
- Egg or rice noodles
For an authentic finishing touch, garnish with sesame seeds and sliced spring onions before serving.
Preparation
- Cook your chosen meat, fish, tofu or vegetables until nearly done.
- Pour over the Teriyaki Cooking Sauce and stir well.
- Simmer for a few minutes until the sauce thickens and coats the ingredients.
- Serve immediately with steamed rice or noodles.
Storage
Store in a cool, dry place.
Once opened, refrigerate and consume within the time stated on the packaging.
Allergy Advice
Contains Soy and Wheat.
Please refer to the product packaging for the latest ingredients and allergen information before consumption.
Reviews
There are no reviews yet.