Bring the comforting taste of a classic Chinese takeaway to your home with Sharwood’s Chinese Curry Cooking Sauce.
Made with a carefully balanced blend of spices and seasonings, this smooth, mildly spiced curry sauce makes it quick and easy to prepare a delicious Chinese-style curry the whole family will enjoy. Simply cook your favourite meat or vegetables, stir in the sauce and serve with fluffy rice or noodles for an effortless meal.
Perfect for busy weeknights or whenever you’re craving the familiar taste of your favourite takeaway, Sharwood’s Chinese Curry Cooking Sauce delivers authentic flavour without the fuss of preparing a sauce from scratch.
Whether you’re cooking chicken, beef, pork, prawns or a vegetarian dish, this versatile cooking sauce is an easy way to create a satisfying meal in minutes.
Why You’ll Love It
- Imported from the UK
- Rich and mildly spiced Chinese curry sauce
- Quick and easy to prepare
- Perfect with chicken, beef, pork or vegetables
- Great for homemade takeaway nights
- Ideal with rice or noodles
- Convenient family meal solution
Serving Suggestions
Sharwood’s Chinese Curry Cooking Sauce is delicious with:
- Chicken curry
- Beef curry
- Pork curry
- King prawns
- Mixed vegetables
- Mushrooms and onions
- Steamed rice
- Egg or chow mein noodles
For extra flavour, add sliced peppers, onions, peas or baby sweetcorn while cooking.
Preparation
- Cook your chosen meat or vegetables until almost done.
- Pour in the sauce and stir well.
- Simmer gently for a few minutes until piping hot.
- Serve with rice or noodles.
Storage
Store in a cool, dry place.
Once opened, refrigerate and consume within the time stated on the packaging.
Allergy Advice
Contains Wheat and Soy.
Please refer to the product packaging for the latest ingredients and allergen information before consumption.







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