Fray Bentos pies are a British institution — bold, comforting and proudly old-school in all the best ways.
Inside every tin is a generous filling of tender beef and pork kidney simmered in savoury gravy, sealed under 64 hand-placed layers of puff pastry that rise spectacularly in the oven.
This is more than a pie — it’s a tradition.
The kind of deeply satisfying, no-nonsense comfort food generations in the UK have turned to on cold evenings, long workdays, and family weekends.
With lids like this, it’s no surprise Fray Bentos remains the #1 pie in a tin.
Serve with creamy mashed potatoes or buttered peas for a pub-style British meal at home.
Pairs beautifully with classics from our British Tinned Meals range (https://ukfoodstore.ph/product-category/tinned-meals/) and remains a best-seller within the Fray Bentos collection (https://ukfoodstore.ph/brand/fray-bentos/).
Imported directly from the UK.
INGREDIENTS:
Water, Wheat Flour, Beef (12%), Pork Kidney (11%), Oils, Seasonings, Barley Malt Extract, Starch, Onion Powder, Tomato Paste, Yeast Extract, Spices.
ALLERGENS:
Contains Wheat, Barley (Gluten).
SERVING & STORAGE:
Remove lid, bake at 200°C for 30 minutes until crisp and risen. Store unopened in a cool, dry place.
John Taylor –
Arrived in perfect condition. The pastry rises beautifully in the oven
Thomas Baker –
Pastry crisped beautifully and filling was generous. Very nostalgic
Pete Talbot –
Love it, Perfect will be ordering again
Jake Wilson –
Bought 4 and everyone was in perfect condition, all individually placed in bubble wrap. Excellent service and will be ordering again soon. Love the pies!
Linda Scott –
Convenient and delicious. Pastry puffed up perfectly in the oven
Paul 0’Brien –
Just how i remember it. 35mins in the oven and its ready! Thanks for a speedy transaction
Tony Ward –
I really look forward to my fray bentos pies, the crust is so nice and the filling is ample
Jim Sampson –
Perfect, real taste of home
Angus Wilson –
Couldn’t wait to try one, they are the same as the first time i tried one. Will be ordering more very soon
Timothy Pugh –
Tasty
Simon Spade –
A real treat. fast delivery
Alfie Bradshore –
Will be ordering more of these, so tasty